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Which Oil to choose?

April 26, 2017 | admin | Diet, Food, Oil in food

A topic I find everyone concerned about is which Oil to choose. One should use organic cold processed vegetable oils for health. You can use extra virgin olive oil in salads or pan frying but it’s not suitable for high temperature cooking. The reason is smoke point (320F) when oil starts producing toxic fumes and free radicals. 75% of Olive oil is... Read More

Foods for Depression

April 25, 2017 | admin | Food

Depression is caused due to a deficiency of B vitamins  in some people like Folic acid and Vit B12. Out of 20 Indians 1 suffers from depression. Over 5 crore people are suffering from depression and 3 crore from anxiety.  Eat foods  rich in B vitamins to keep away anxiety or opt for a vitamin B supplement. Foods such as ... Read More

Normal growth and healthy development of infants

April 24, 2017 | admin | Food

Breast food is the most natural and perfect food for normal growth and healthy development of infants. ·         It provides the best nutrition and protects the infant from infections. ·         The infant can easily digest and absorb it as compared to formula milk. ·         Colostrum-the milk secreted during the first three days after child birth is rich in proteins, minerals, vitamins particularly... Read More

Cooking improves digestibility of most foods

April 21, 2017 | admin | Food

Cooking improves digestibility of most foods. ·         Flesh food get soft and easily chewable with cooking. ·         Proper cooking methods make food palatable, ·         improve appearance,taste,flavour, texture and enhance acceptability. ·         Help in destroying disease causing organisms and eliminate natural inhibitors of digestion. Cooking processes like fermentation(idli,dosa and dhokla) and germination(sprouting) are commonly used. ·         These improve digestibility and nutrients like B-complex vits and Vit... Read More

Nutrient rich diet for elderly

April 20, 2017 | admin | Diet, Food

Nutrient rich diet to keep fit and active in elderly Persons above 60years of age are termed as elderly. Consumption of simple, nutritious food enables the elderly to live an active and meaningful life, without being a burden on society and family members. Physiological and metabolic changes occur: Decline in metabolism, physical activity, digestion, bone and muscle strength. Failing insight and impaired hearing. Low... Read More

Diarrhoea In Children

April 19, 2017 | admin | Diet, Food

Diarrhoea is a common disease in childhood leading to dehydration and even death. Prompt correction of fluids and electrolyte losses to be done using Oral rehydration solution(ORS) and early feeding. How to prepare ORS-Add a pinch of salt and a teaspoon of sugar to a glass of drinking water. Use home made fluids like Rice kanji or buttermilk with salt. Small quantities of... Read More

Healthy Eating

April 17, 2017 | admin | Diet, Food

It helps reduce our risk of heart disease, stroke and  other ailments we can avoid. Eating right is not difficult or need us to give up things we like. We should be able to make smart choices to build an overall healthy dietary routine. Easy ways to healthier eating: Include Whole cereals-Bran, whole wheat, jowar, bajra, Ragi, wheat germ. Husked Pulses, beans and... Read More

Focus on Good Fats

April 14, 2017 | admin | Diet, Food

Fat is an integral component of a healthy diet.  It’s more important to focus on eating beneficial or good fats and avoiding harmful or bad fats. It’s good to include foods with good unsaturated fats, lessen foods high in saturated fat, and avoid bad trans-fat. Good unsaturated fats Monounsaturated fats raise HDL (good cholesterol) and lower LDL. Olive oil, peanut oil, canola... Read More

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